Hongshun Yang

Education:

Ph.D. University of Minnesota, USA; Food Science 2012
Ph.D. Shanghai Jiao Tong University, China; Refrigeration & Cryogenics Engineering 2005
M.Sc. Henan University of Technology, China; Food Science 2002
B.S Anhui Science and Technology University, China; Agricultural Product Processing and Storage 1998

 

Hongshun Yang

Assistant Professor

 

 

  • : 65-65164695
  • : 65-67757895
    • DEPARTMENTFood Science and Technology Programme
      c/o Department of Chemistry
      National University of Singapore
    • COUNTRYSingapore